Tuesday, December 21, 2010

The peanut butter chocolate madness continues


Chocolate peanut butter pie! Never go to the store on the weekend when they have samples and your hungry!!! This was one of the samples. So I left with all the ingredients to make this creamy delectable dessert!!

Chocolate-Peanut Butter Pie

1 nine-inch chocolate crumb pie crust
1/2 cup chocolate or hot fudge sauce, divided
1 package (8oz) cream cheese, softened
1/2 cup sugar
1/3 cup peanut butter, creamy or crunchy
2 cups frozen whipped topping, thawed
2 large or 8 small peanut better cups, frozen

1. Drizzle 1/4 cup of fudge topping over bottom of pie crust and set aside.
2. Beat cream cheese, sugar and peanut butter in a large bowl with an electric mixer until well blended. Add whipped topping and whisk to blend.
3. Spoon mixture into pie crust. Chill 4 hours or until firm.
4. Before serving, chop candy into small pieces and sprinkle over pie. Drizzle remaining chocolate over top. Cut into slices and serve!!

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